A former 18th century coaching inn, "A la Grande Sainte Catherine" has been run as a hotel & restaurant for over 100 years. Two types of restaurant are available : one "bourgeois"-style dining room, serving traditional cuisine made with finest local produce, and also a pleasant bistro, the "Douce France". 2000m² of garden are at the disposal of guests.. 51, rue Adrien Danvers. Price from 45 (EUR) to 50 (EUR)
